FSSAI ने विभिन्न पदों अर्थात तकनीकी अधिकारी, केंद्रीय खाद्य सुरक्षा अधिकारी, सहायक, खाद्य विश्लेषक, उप प्रबंधक, आदि की भर्ती के लिए आधिकारिक अधिसूचना जारी की है। FSSAI द्वारा विभिन्न पदों के लिए जारी कुल 233 रिक्तियां जारी की गई हैं। सभी उम्मीदवार FSSAI परीक्षा की तैयारी कर रहे होंगे, जो जल्द ही आयोजित की जाएगी। किसी भी परीक्षा की तैयारी करने से पहले उम्मीदवारों को विस्तृत पाठ्यक्रम और परीक्षा पैटर्न को अवश्य समझना चाहिए। हम आपको सभी पदों के लिए विस्तृत FSSAI पाठ्यक्रम और परीक्षा पैटर्न प्रदान कर रहे हैं। FSSAI की चयन प्रक्रिया में लिखित परीक्षा के बाद इंटरव्यू शामिल है। FSSAI परीक्षा तिथियों के संबंध में नवीनतम अपडेट के लिए उम्मीदवारों को आधिकारिक वेबसाइट और निम्न पृष्ठ का अध्ययन करना चाहिए।
FSSAI परीक्षा पैटर्न:
FSSAI 233 विभिन्न रिक्तियों की भर्ती करेगा। FSSAI द्वारा घोषित इन सभी पदों के परीक्षा पैटर्न अलग-अलग हैं। उम्मीदवारों को उस पद के परीक्षा पैटर्न की सावधानीपूर्वक जांच करनी चाहिए जिसके लिए उन्होंने आवेदन किया है। इस लेख में, हम FSSAI केंद्रीय खाद्य सुरक्षा अधिकारी (CFSO) / तकनीकी अधिकारी (TO) पाठ्यक्रम 2021 के लिए विस्तृत परीक्षा पैटर्न और पाठ्यक्रम पर चर्चा कर रहे हैं। परीक्षा की तैयारी के लिए उम्मीदवारों को इसे ध्यान से पढ़ना चाहिए।
तकनीकी अधिकारी
- परीक्षा दो भागों में होगी।
- इसमें 120 बहुवैकल्पिक प्रकार के प्रश्न होंगे
- Tपरीक्षा की अवधि 180 मिनट होगी.
- प्रत्येक सही उत्तर के लिए 4 अंक दिए जाएंगे
- प्रत्येक गलत उत्तर के लिए, 1 अंक का नकारात्मक अंकन किया जाएगा
विषय | प्रश्नों की संख्या | अवधि |
General Intelligence | 10 | 180 मिनट |
English Language | 10 | |
General Awareness | 10 | |
Computer Literacy | 10 | |
FSSAI(Functional knowledge) | 80 | |
Total | 120 |
Syllabus:
Subject | Topics |
General Intelligence | Include questions of both verbal and non-verbal type for e.g. Questions on analogies, similarities, and difference, space visualization, problems solving, analysis, judgment, decision making visual memory, discriminating relationship concepts, arithmetical reasoning, verbal and figure classification, arithmetical number series. |
General Awareness | Questions to test the ability of the candidates General Awareness of the environment around him/her and its application to society. Also testing knowledge of current events and matters of everyday observation as may be expected of an educated person. The test will include questions relating to India and neighboring countries especially pertaining to History, Culture, Geography, Economic scene, General Polity including Indian Constitution, sports and scientific research, etc. These questions will be such that they do not require a special study of any discipline |
English language Comprehension | Would test the candidates understanding of the English language its vocabulary, grammar, etc. would include questions on comprehension, one-word substitution, synonyms and antonyms, spelling error, spotting errors in sentences, grammar noun, pronoun, adjectives, verbs, prepositions, conjunctions, use of ‘a ‘an” and ‘the’, idioms And phrases, etc, Parts of speech. |
Computer Literacy | The candidate is expected to be able to handle all regular office work on computers. Knowledge of MS office (word, excel, PowerPoint) including basic commands, Google Docs, emails, digital signature, Commonly use social media handles (Whatsapp, FB, Twitter, etc). would be tested. |
केंद्रीय खाद्य सुरक्षा अधिकारी
- परीक्षा दो भागों में आयोजित की जाएगी।
- 120 बहुवैकल्पिक प्रकार के प्रश्न होंगे
- परीक्षा की अवधि 180 मिनट होगी.
- प्रत्येक सही उत्तर के लिए 4 अंक दिए जाएंगे
- प्रत्येक गलत उत्तर के लिए, 1 अंक काटा जाएगा
विषय | प्रश्नों की संख्या | अवधि |
General Intelligence | 10 | 180 मिनट |
English Language | 10 | |
General Awareness | 10 | |
Computer Literacy | 10 | |
FSSAI(Functional knowledge) | 80 | |
Total | 120 |
Syllabus:
Subject | Topics |
General Intelligence | It would include questions of both verbal and non-verbal types for e.g. Questions on analogies, similarities, and differences, space visualization, problem-solving, analysis, judgment, decision making visual memory, discriminating relationship concepts, arithmetical reasoning, verbal and figure classification, arithmetical number series. |
General Awareness | Questions to test the ability of the candidates General Awareness of the environment around him/her and its application to society. Also testing knowledge of current events and matters of everyday observation as may be expected of an educated person. The test will include questions relating to India and neighboring countries especially pertaining to History, Culture, Geography, Economic scene, General Polity including Indian Constitution, sports and scientific research, etc. These questions will be such that they do not require a special study of any discipline. |
English language Comprehension: | Would test the candidates understanding of the English language its vocabulary, grammar, etc. would include questions on comprehension, one-word substitution, synonyms, and antonyms, spelling error, spotting errors in sentences, grammar noun, pronoun, adjectives, verbs, prepositions, conjunctions, use of ‘a ‘an” and ‘the’, idioms And phrases, etc, Parts of speech. |
Computer Literacy | A candidate is expected to be able to handle all regular office work on computers. Knowledge of MS office (word, excel, PowerPoint) including basic commands, Google Docs, emails, digital signature, Commonly use social media handles (Whattsapp, FB, Twitter, etc). would be tested |
Part B
Functional Knowledge – Indicative syllabus
Subject | |
Indian and International Food Laws (An Overview) | Food Safety and Standards Act of India, 2006 Provision, definitions and different sections of the Act and implementation. FSS Rules and Regulations Overview of other relevant national bodies (e.g. APEDA, BIS EIC, MPEDA, Spice Board etc.) International Food Control Systems/Laws, Regulations and Standards/Guidelines with regard to Food Safety– (i) Overview of CODEX Alimentarius. Commission (History, Members, Standard setting and Advisory mechanisms: JECFA, JEMRA, JMPR): WTO agreements (SPS/TBT). Important national and international accreditation bodies |
FSSAI-Role, Functions, Initiatives (A General Understanding) | Genesis and Evolution of FSSAI Structure and Functions of Food Authority Overview of systems and processes in Standards, Enforcement, Laboratory ecosystem, Imports, Third-Party Audit, etc. Promoting safe and wholesome Food (Eat Right India, Food Fortification, SNF, Clean Street Food Hub, RUCO, and various other social and behavioral change initiatives) Training and capacity building, Role of State Food Authorities |
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